Quantity: 150ml
Soy sauce is one of the 'must-haves' in Chinese cuisine and can be used as a salt substitute in your dishes.
Per 100 Milliliter. | |
---|---|
Energy | 392 kJ (92 kcal) |
Fat | <0.5 g |
Of which saturated | <0.1 g |
Carbohydrates | 14 g |
Of which sugars | 10 g |
Protein | 7.7 g |
salt | 17.2 g |
Ingredients: Water, salt, SOYA 11%, white sugar, WHEAT flour, flavor enhancers (E631, E627)